Joint Muffin

  • $11.00
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Tyalla Naturals Joint Muffin helps mobility, supporting joint structure in horses of all ages.  Our Joint Muffin combines high quality joint focused ingredients, a scientifically balanced ratio of Glucosamine, Boswellia and Chondroitin with the highest quality MSM plus the added benefits of 95% Curcumin extract. 

The Joint Muffin is designed to address excess free radical build up around the joints.  Providing even more support, encouraging maximum joint health, lubrication to the joints and muscle recovery. An effective nutrient supplement designed to reduce aches and soreness. It is an easy to give supplement that you can feed directly to the horse like a treat or mix into your horse’s daily feed.

A powerful and effective joint supplement for horses in competition, with a heavy workload, or horses with reduced mobility and challenged joints.  Tyalla Naturals Joint Muffin can also be used for maintenance on healthy horses to prolong their happy, comfortable working life.

Key Facts

  • Ideal for intense work, traveling, endurance or basic daily supplementation.
  • Unique combination and optimum levels of scientifically proven ingredients.
  • Supports Joint function, movement and mobility.
  • A powerful daily joint supplement to maintain healthy joints.
  • All of our Joint Muffins are handmade
  • Competition safe.
  • Contains no fillers, or any known prohibited substances as defined by the FEI
  • Before and/or after competition.
  • Before and during moderate to intense work.
  • Gentle on the gut.
  • Supports muscle repair and recovery after exercise.
  • Essential for performance.
  • Essential for correct muscle and nerve function.
  • Helps recovery after exercise.

  • The Key Active ingredients - per 40g Muffin

    • Glucosamine HCL - 3050mg. 
    • Chondroitin sulphate - 2560mg. 
    • MSM - 2465mg. 
    • Boswellia – 1860mg. 
    • 95% Curcumin extract – 1760mg. 
    • Vitamins B complex – 1460mg. 
    • Vitamins E – 1460mg. 
    • hyaluronic acid – 1250mg. 

    HOW DO YOU FEED

    Every horse is different and will metabolise at different rates.

    Some horses may benefit from a loading dose and you can administer up to 4 Joint Muffins per day for 5 days, prior to the event to encouraging maximum joint health, lubrication to the joints and muscle recovery.

    For Racing or Competitions, based on 500kg horse administer two Joint muffins the night before the event, two in the morning of the event. 

    Joint Muffins are safe to use long term and they can be fed one daily as a maintenance dose.

    Feed directly to the horse like a treat or mix into their feed.  If the horse is fussy, introduce a smaller amount gradually to their feed until the whole muffin is eaten prior to the event, then feed as normal.

    (Dose rates are based on a 500kg horse)

    At TYALLA NATURALS we only use human grade quality ingredients, aimed to support optimum health for your horse.  If your horse is on any medication, we recommend consulting your vet before starting any herbal treatment.  

    We test all our products on our own animals to feel confident that they work as well as advertised.  Consistent quality and freshness are our main focus, meaning your orders are completely made to order to ensure freshness.

    We manufacture all of our complementary feed here on-site in Clackline Western Australia.  This means we are able to customise any of our products to suit your horse's unique requirements. 

    Ingredients

    Glucosamine HCL, Chondroitin sulphate, MSM, Boswellia, Rosehip granules, curcumin extract 95%, Green lipped mussel powder, Fenugreek, Vitamin E, Vitamin C, Organic celery seed, Vitamin B5, Vitamin B6, Vitamin B1, Vitamin B12, Vitamin B3, Vitamin B2, Avocado soybean unsaponifiables, Green banana extract, hyaluronic acid, Tapioca Flour, Himalayan pink salt, Flax Meal, Molasses, Apple puree, Oats, Vanilla powder, Apple cider vinegar, Rice bran.

    Discontinue immediately at any sign of adverse reaction.  Do not feed to pregnant mares.

    Storage

    If unfrozen this product should be used within 6 weeks of batch date, if stored correctly in air tight packaging and kept in a cool, dry place out of direct sun light.  

    Best results for freshness is to keep in the freezer.  Muffins can last up to 3 months from batch date in the freezer.  Do not defrost and refreeze muffins, remove desired amount and defrost for approximately 40 minute prior to administration.

    Any questions please do not hesitate to contact us.

    Email: tyalla.equestrian@bigpond.com or tyalla.naturals@gmail.com

    Phone: (08) 9574 0185 or Mobile: 0412 457 050